Our team of chefs will carefully consider all dietary requirements and will provide tasty and filling alternative options.
Arrive onsite on Friday evening to some warming hot dogs or veggie burgers, and fluffy cupcakes.
Breakfast
Sausages (including veggie sausages), hash browns, eggy bread, beans and mushrooms.
Lunch
Carnival day picnic!
Scotch egg, sausage roll, pork pie (with vegetarian alternatives), coleslaw, scone with jam and a piece of fruit.
Dinner
Beef brisket or vegetarian chilli.
Breakfast
Bacon or vegetarian sausage sandwiches.
Lunch
Pasty (including vegetarian option) with crisps and fruit.
If you experience any issues in the booking process, please contact webmaster@ssago.org.